Baked for Fall: 25 Cozy Fall Desserts

Description

TURN ON THE OVEN. FALL IS HERE.

There’s something about the first cool day that makes turning on the oven sound like a considerably better idea.

Baked for Fall is a collection of 25 cozy fall desserts made for real kitchens, real families and those days when something warm, buttery, cinnamon-y or covered in caramel sounds better than whatever responsible thing you were supposed to be doing.

Inside you’ll find apple desserts, pumpkin favorites, maple and pecan treats, chocolate worth hiding from the kids and plenty of easy comfort-food classics.

Some are simple.

Some get a little messy.

None require you to become a professional pastry chef first.

Bake something. Eat it warm. Call it a good day.

WHAT’S INSIDE

You’ll get 25 full fall dessert recipes, including:

Apple Favorites
Old-Fashioned Apple Crisp, Caramel Apple Cheesecake Bars, Cinnamon Apple Fritter Bread, Skillet Apple Cobbler and Apple Cider Donut Cake.

Pumpkin Season
Pumpkin Cream Cheese Swirl Cake, Brown Butter Pumpkin Chocolate Chip Cookies, Pumpkin Crumble Bars, Pumpkin Bread Pudding with Caramel Sauce and Pumpkin Spice Snickerdoodles.

Caramel, Maple & Pecan
Salted Caramel Blondies, Maple Pecan Coffee Cake, Brown Sugar Pecan Pie Bars, Maple Glazed Cinnamon Rolls and Caramel Pear Crisp.

Chocolate Because Obviously
Hot Chocolate Brownies, S’mores Cookie Bars, Chocolate Peanut Butter Pretzel Bars, Slow-Cooker Chocolate Lava Cake and Chocolate Chip Skillet Cookie.

Cozy Classics
Cinnamon Sugar Donut Muffins, Old-Fashioned Bread Pudding with Vanilla Sauce, Brown Sugar Cinnamon Sheet Cake, Snickerdoodle Cobbler and Oatmeal Cream Pie Bars.

Every recipe gets its own easy-to-follow page with ingredients, directions, timing, practical tips, Make It Even Better ideas and Sara’s Kitchen Notes.

PERFECT FOR

Baked for Fall belongs in your kitchen if you love:

• cozy weekend baking
• easy family desserts
• apple and pumpkin season
• potlucks and fall get-togethers
• Thanksgiving dessert tables
• warm desserts on cold nights
• recipes that don’t require twelve specialty ingredients and a culinary degree

And because these aren’t all holiday-specific, plenty of them are worth making long after the last pumpkin disappears from the porch.

WANT TO TRY THE BAKERY FIRST?

Grab Easy Fall Baking: 5 Cozy Desserts for When the Mood to Bake Hits for free.

You’ll get five completely different recipes—not samples pulled out of this cookbook.

That means between the free guide and Baked for Fall, you’ve got 30 different fall desserts waiting for you.

Get Easy Fall Baking FREE →

PRODUCT DETAILS

Format: Digital PDF
Length: 28 pages
Recipes: 25
Page Size: US Letter, 8.5 × 11 inches
Delivery: Instant digital download after purchase
Printing: Print at home or use digitally
Physical Product: None shipped

FROM THE BAKERY AT SARANDIPITY’S

Creating big dreams on a small budget.

NEW TO BAKING?

Want to know why recipes work instead of just following the directions and hoping for the best? Visit Baking 101 for my complete guide to baking ingredients, essential tools, substitutions, troubleshooting and from-scratch know-how.

Start with Baking 101 →

WANT ONE MORE FALL RECIPE?

I’m serving up an exclusive Cinnamon Roll Apple Bake over at the Bakery—plus my fall baking tips, seasonal pantry staples and everything you need for your coziest baking season yet.

Visit the Fall Baking Guide + Get the Extra Recipe →